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Homemade puff pastry

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

500 g flour 00
2 Tablespoons extra virgin olive oil
1 pinch of salt
water to taste.

Instructions

Knead all ingredients on a work surface, divide the dough into 4 balls and let sit for 1/2 hour.


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Notes

Thanks to Vera Ferraiuolo - veruccia.blogspot.com

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