Cake with bananas and apples
Torta di banane e mele
Disclaimer
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Ingredients
250 g of mashed ripe bananas
250 g of finely chopped apples
50 g chopped walnuts
100 ml sunflower oil
100 g raisins
75 g rolled oats
150 g wholemeal wheat flour
1 pinch of salt
Instructions
Mix well all the ingredients, so you get a soft dough.
Grease a small baking dish (diameter 25 cm) and bake at 190° C for 50-60 minutes.
Notes
(Thanks to Edith Carrer - tratto da Valore Alimentare n. 19, SET-OTT 07)
