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Apple curry sauce

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

For 4 people
3 apples
1 teaspoon ground cinnamon
1 glass of coconut milk
2 teaspoons of curry

Instructions

Stir fried apples cut into small pieces, in a little water and cinnamon.
After a few minutes, put them on a platter and pour into the same pan the coconut milk and curry.
Let thicken for about 5 minutes, then pour over apples and serve hot.


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