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Green olive pâté with almond cream

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

100 g pitted green olives
50 g almond
1 pinch of salt

Instructions

Mix thoroughly and serve with croutons, crackers, biscuits ...


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Notes

Thanks to Emanuela Barbero, webmaster di Vegan3000 e autrice di libri di cucina vegan​

... et un GRAND MERCI à la Provence! 

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