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Broccoli salad with tofu

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

For 4 people:
300 grams of tofu
2 bunches of broccoli, cut into small pieces
Sauce:
5 tablespoons olive oil
1 tablespoon of lemon juice
sea salt
black pepper
as you wish: 1 clove of garlic

Instructions

Cut the tofu into cubes and Brown in the oil for 15-20 minutes, until it turns golden brown.
Cook for about 10 minutes broccoli steamed and let cool.
Eventually stir everything.

Tip: Decorate with red pepper cut into slices.


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Notes

Ricetta della Taifun.

(Thanks to Angela Verduci per la segnalazione)

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