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Oriental style tofu pâté

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

250 g soft tofu
1 teaspoon rice vinegar
1 teaspoon grated fresh ginger
1/2 teaspoon of wasabi (*)

Instructions

Blend everything well and ... good pâté!


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Notes

(*) the wasabi is a spicy paste made from horseradish, generally mixed with mustard.

(Thanks to Mirella S.)

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