Logo vegan3000

Penne with pesto tofu

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

500 grams of penne-a brick of tofu-a handful of Basil-a handful of parsley-50 gr of peeled almonds-1/2 cup olive oil-2 cloves garlic-salt

Instructions

Blanch tofu for a few minutes and then crumble with your hands. Meanwhile, mix all the other ingredients by adding a little water if necessary. Before these ingredients are thoroughly shakes, add crumbled tofu. Meanwhile, boil the penne, drain not too well, and mix them with the Green sauce.


Do you like this recipe?
Please leave your vote and/or comment


Please share on


Notes

Fonte: Baule Volante, "Ricettari"
(Thanks to Paola S. per la segnalazione)

Your votes  

Vote this recipe



Visited 6864 times

Your votes   

Your comments  

Leave your comment



Ricordate di stemperare la salsa con un po' di acqua della pasta. Io ci ho aggiunto anche qualche pinolo!

- susi -

 
Have you tried these recipes?
Have you read these news?