Logo vegan3000

Rice milk (3)


This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.


1 cup of brown rice
4 cups of water
1 teaspoon stevia powder (to sweeten) or cereal malt or agave syrup or maple juice


Rinse the rice and let it soak in 4 cups of water for 4-6 hours.
After this time, blend everything with 1 teaspoon stevia powder (South American plant that substitutes for sugar, but no calories).
If you want a more liquid milk just add more water.

Do you like this recipe?
Please leave your vote and/or comment

Please share on


(Thanks to Monica)

Your votes  

Vote this recipe

Visited 9609 times

Your votes   

Your comments  

Leave your comment

Grazie mille della ricetta! :)
Domani preparo subito!
Sola una domanda, più o meno per quanto si conserva? perchè per il latte di soia ho letto che si conserva circa 24 ore...
Grazie mille :)

- Eleonora -

Senza cottura??

- Alessia -

Have you tried these recipes?
Have you read these news?