Alsatian apple cake
Torta di mele all'Alsaziana
Disclaimer
This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.
Ingredients
1 package puff pastry vegan
jam of your choice
a couple of vegan cookies
2 or 3 apples
Instructions
Line a cake tin with the dough and roll out the bottom leaf pack a thin layer of jam and cookie crumbs.
Peel the apples, cut them into slices about 1/2 cm thick, place them into the pan and bake at 250° C for 25-30 minutes.
Serve warm or cold.
Try it also with pears: it is exquisite!
Preparation a breeze!
Notes
Ricetta reperita sulla confezione di pasta sfoglia Esselunga.
Have you tried these recipes?
