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Blends of Indian spices


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Tikka masala: coriander, lemon, curry ( sale by Esselunga a sauce canned ready).
Garam masala: cinnamon, cloves, black pepper, cumin, coriander.
Tandoori masala: coriander, cumin, black pepper, turmeric, paprika and nutmeg.


Various spices are just mixed together.

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(Thanks to Quetzali)

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