Logo vegan3000

Fricandò

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

3 bell peppers (1 red, 1 yellow, 1 green)--3 3 1 5 potato-Eggplant-onion-kg. of ripe plum tomatoes-olive oil-Salt and pepper

Instructions

Clean the vegetables: empty the peppers, seeded and cut into strips.
Slice the onions, cut the eggplant and potatoes into chunks.
Saute peppers and onions with olive oil in separate pans. fry, always separately, aubergines and potatoes: when they are crispy, drain and lay them on a paper towel.
Prepare tomatoes as for previous recipes, letting them cook for about 15 minutes, lightly salting.
Then add all the previously prepared vegetables, season with salt and pepper and leave to cook on a medium flame until the tomato is not restricted.


Do you like this recipe?
Please leave your vote and/or comment


Please share on


Your votes  

Vote this recipe



Visited 16574 times

Your votes   

Your comments  

Leave your comment



No comment so far

 
Have you tried these recipes?
Have you read these news?