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Salad 3 piccantanze


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For 1 person: Lamb's lettuce, raw cauliflower and radicchio (to fill a bowl small); 1 finger fresh ginger, 1 clove of garlic and a small piece of chili pepper; 5-6 capers, cumin, black, .5 lemon, extra virgin olive oil, 1 teaspoon of flax oil


Toss the salad and cauliflower coarsely by hand, and sprinkle with finely chopped herbs and oils. Squeeze lemon filling; serve as an appetizer.

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(Thanks to Antonella Sagone)

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l'ho provata ed era buonissima, ho copiato la ricetta e l'ho messa su un sito di cucina sperando di divulgare la cucina vegan (ho mantenuto il nome del vostro sito e chi ha fatto la ricetta)

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