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Mushroom curry


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For 4 people
500 g of mushrooms
2 cloves garlic, chopped or crushed
150 ml coconut milk
4 tablespoons oil
2 teaspoons of curry


Fry the mushrooms in the oil with the curry powder.
Season with salt, add the coconut milk and simmer with the lid until the sweet flame and cooking mushrooms.

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Non ho trovato il latte di coocco, quindi ho usato la panna di soia. Era buonissimo ugaulmente :)

- anonimo -

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