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Chia dessert with sour cherries in syrup

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

For 4 small recipe glasses 11 cl
cherries in syrup with agave juice
1 11 cl shot glass of chia seeds
3 11 shot glasses of rice milk
2 or 3 tablespoons maple syrup

Instructions

An elegant desserts to taste at a special occasion, which calls to mind the pleasant summer days with the flavors and sweetest moments!

Pour the chia in a glass container with a lid for sealing.
Add the milk with the maple syrup and mix carefully.
Cover and refrigerate for several hours, until the chia seeds have not completely absorbed the liquid part.
Serve in small glasses garnish with cherries in syrup.


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Notes

Thanks to Emanuela Barbero, webmaster di Vegan3000 e autrice di libri di cucina vegan

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