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Switzerland style salad

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

2 carrots, 1 apple, 50 g tofu, 1 tbsp raisins, lettuce, olive oil, salt, lemon

Instructions

Prepare two carrots finely grated peeled apple, a not too and diced, 50 g tofu, diced very small, one tablespoon of raisins washed in hot water, drained and dried.
Mix together and serve on lettuce leaves, drizzled with oil, salt and lemon cream sauce or soy.


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Notes

(Thanks to Parama Karuna)

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