Logo vegan3000

Schiacciatina with onion

Disclaimer

This translation has been done by an automatic system, therefore we apologize if it isn't perfect. If you find any mistake or you have any suggestion for a better translation, please contact us.

Ingredients

For 4 people: 400 g of pizza dough-4 onions-10 Sage leaves-olive oil-Salt

Instructions

Roll out on a floured countertop pizza dough, then place them in a nonstick pan. Meanwhile, Peel the onions, rinse them carefully and slice thinly, then spread over the dough.
Wash and dry Sage leaves and spread them on the Dunk. Sprinkle with salt, add a little olive oil and cook in a preheated oven for about 20 minutes at 250°. Soon after, remove from the oven and leave to cool slightly before serving.


Do you like this recipe?
Please leave your vote and/or comment


Please share on


Your votes  

Vote this recipe



Visited 7765 times

Your votes   

Your comments  

Leave your comment



No comment so far

 
Have you tried these recipes?
Have you read these news?